A Summer Menu from Weight Watchers New Complete Cookbook (Wiley, 2011)

A taste of the mouthwatering recipes you’ll find in our newly-digital, bestselling cookbook.

Article By: Lisa Chernick

It’s easy to see why Weight Watchers New Complete Cookbook (Wiley, 2011) is a hit – packed as it is with over 500 great takes on everything from breakfast to dessert, plus info on cooking basics, tips and techniques.

Now, just in time for summer vacations and outdoor BBQs, the ebook version has landed. Meaning it’s easier than ever to have the book handy when you want to whip up fantastic salads at the beach house, or best-ever burgers on the balcony.

To whet your appetite, we’ve picked a few quintessential summer favorites from the book and are sharing the recipes. Save up some PointsPlus® values and enjoy the whole menu!

Cheddar Stuffed Burgers

Surprise! Yes, that’s cheese inside your burger. A sure hit with kids and pretty much anybody. This recipe is a great grilling staple.

Summery Pasta with Chickpeas and Tomatoes

An all-purpose side that works for picnics, cookouts and weeknight dinners. Increase the portion size, and you have an easy main course.

Raspberry-Orange Frozen yogurt

Fresh, bright and delicious. This treat is a great place to go after you’ve had your fill of summer berries straight from the bowl.